Today it was time to restock the pantry with home baked treats ... Chocolate Express Cake (dairy and egg free) and Scottish Parkin.
The Chocolate Cake is a quick one bowl cake that is delightfully moist and chocolatey.
The Parkin is from K's recipe and uses oats and treacle and keeps very well. It has to cool in the tray and be cut much later ... if I can wait!
If you would like either recipe, please leave a comment.